Then, a couple weeks later, my cousin Jennifer, married Michael and I made wedding cake number three for the month. I love this cake! I love the colors and the shape and the flowers. It turned out beautifully, a great fall wedding cake!
Halloween came and went but I was able to make some cookies and cupcakes for my favorite holiday. I also squeezed in several batches of chocolate chip cookies and a batch of pumpkin spice cookies, too. The pumpkins spice cookies and the chocolate chip cookies were not around long enough for a photo opportunity. My family loves chocolate chip cookies. After they have cooled they take the whole batch and put them in a ziploc bag and freeze them. They eat them frozen, kind of like eating cookie dough!
I've also been on a bread-baking kick this month and baked several kinds of bread - French baguettes, cinnamon swirl bread, dinner rolls and country white bread. There is not much that tops a fresh, warm loaf of bread with a little bit of butter melted on top.
The month of October, while busy, left our house smelling like a full-fledged bakery. One of the best smells in the world, along with (in my opinion) a freshly opened jar of peanut butter and stovetop cooked popcorn. ~Amy